This year I decided to start the tradition of gombe koodusode - golu, as it is known in Tamil. Dad says the tradition began as a way of worshipping God and teaching creation to young kids. I see it as a way to celebrate and thank God for everything he has created in the world today - be it transportation or make-up, travel or animals...The display is put up by the first day of Dussehra and in the south, people are invited to each other's homes every evening for arshna-kunkuma ( haldi-kumkum), where they gather, sing classical devotional songs and eat traditional shundal. I and my sis used to have loads of fun at dusehra when we were kids, as mom had heaps of southis friends and we'd be out every evening doing this. Mom even had a friend known as 'dollmaami'( also called nannoottu-rendu maami because once upon a time she had lived in flat # 402!) because she used to decorate and dress up dolls as a hobby and set up a massive display every year. Setting up the gombe is meant to be a fun, interactive process with lots of participation from the kids in deciding what we should display and so on.
As it turned out, this year the process was short-circuited quite a bit. When I began, my parents were a bit under the weather. By the second or third day, a full-blown epidemic of typhoid and dengue was raging at chez parents, with grandma included, and we were running daily trips to the emergency at Max Hospital and others. One of those days, somehow I managed to take out an hour and put the display together - that was before we knew what the ailments were and were hoping it was just a viral of some kind. I shamelessly foraged and pillaged all possible display-ables from my parents' house, and culled the few toys at home that weren't in a hopeless state of destruction and put something together with a few sheets of chart-paper and an hour to spare for the task.
Eventually everyone wound up being hospitalized and we were being hospital attendants since the hospy said they didn't provide attendants so haldi-kumkum was given a grand miss. Thankfully everyone started recovering pretty fast and finally a few days ago, a full ten days after Dussehra, since I hadn't yet had the time to remove the display, I called Chubbocks's and Puddi's neighbourhood friends over, had them see it and gave them all some shundal. I'm happy I finally started the tradition and hopefully next year will be less dramatic and more fun! Here are some pix of the display:
Shundal recipe:
Soak black chana overnight, then pressure cook until soft. If you want it very soft, add a little baking soda. Make a tadka with mustard seeds, green chillies, curry leaves, lots of heeng. Add the cooked chana and stir for a few moments. Turn off the heat and top with freshly grated coconut and lime juice and salt to taste. Tastes heavenly, hot or cold!
2 comments:
Very nicely done! I am impressed!
I am sure the kids will now remember Dussera and associate it with fun and "gombes"!
Very nice. I want to start the tradition too but I chicken out at the last min...golu part is fun but planning the goody bags for a ton of guests is scary!
Glad you started this...I love this golu season.
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